The world of premium cigars is not merely about smoking; it's about indulging in a holistic experience. The joy of cigar smoking extends beyond the aroma and flavor of a finely rolled cigar; it involves the anticipation of choosing your smoke, the artistry of lighting it, and the finesse of executing the perfect cut. Discovering your personal preferences in each of these aspects is a journey of self-discovery and part of the enthralling charm of this sophisticated pastime. The Art of Cutting a Cigar Learning to cut a cigar correctly and comfortably is an art that takes time to master. A cigar is not just an object; it's a testament to the craftsmanship that goes into rolling each piece by hand. Anyone can haphazardly chop off the end of a cigar and begin smoking. However, the true connoisseur takes a moment to admire the craftsmanship, identify the cap with a discerning eye, and remove it confidently. This small act of ceremony transforms the experience into something far more profound and enjoyable. The cigar cutter you choose plays a significant role in this process. It's not unusual to see friends gathering around a new cutter in the lounge, eagerly discussing its features and sharing their experiences. Each cutter has its unique charm, and choosing the right one enhances the cigar cutting and smoking experience, making it a cherished ritual rather than a hurried act. The Pleasure of Slowing Down Cigars offer an escape from the relentless pace of daily life. They represent a moment of leisure, an opportunity to savor not just the flavor of a fine cigar but also the ambiance of the environment you've chosen for your smoke. This can be a quiet corner of your home, a bustling cigar lounge, or an outdoor space that offers a scenic view. The joy of smoking a cigar often comes with the company you keep. Sometimes, it's the comfort of close friends, exchanging tales and laughter that only intimate camaraderie can foster. At other times, it's the thrill of sparking a conversation with a stranger at a lounge, finding common ground over an interesting smoke or a unique smoking implement. The Objects That Tell a Story The beauty of cigar smoking lies in the stories that are woven around it. The objects associated with this ritual—the cigar itself, the cutter, the lighter, the ashtray—carry their own inherent narratives. Crafted with care and used with reverence, these objects not only tell the story of their creation but also become a part of your personal journey. Consider our cigar cutters, for instance. Each piece tells a tale of rarity and uniqueness, of an edge that's sharper than others. They speak of the individual who uses them, of their choices and tastes, adding another layer to their personal story. As you use these tools and savor your cigar, you're not just enjoying a smoke. You're creating memories, establishing traditions, and crafting your own unique narrative. Enjoy Your Time, Craft Your Story The joy of cigar smoking is about more than the physical act. It's about the stories you tell, the memories you make, and the experiences you share. So, as you choose your smoke, light it up, and make that perfect cut, remember to savor the moment. Relish the environment, enjoy the company, and take pleasure in the journey. Whether you're a seasoned cigar aficionado or a newcomer to this elegant pastime, the world of cigars invites you to explore, discover, and enjoy. Take your time, immerse yourself in the experience, and most importantly, craft your story. Cigar smoking isn't just a hobby; it's a lifestyle—one that epitomizes sophistication, elegance, and a zest for life. Navigating the Nuances of Cigar Smoking One of the many subtleties involved in the world of cigars is the art of cutting. The end of the cigar's wrapper that you cut, called the cap, is sealed with a piece of tobacco leaf to keep the wrapper from unwrapping. If cut excessively, the wrapper can begin to unravel, leading to a less-than-enjoyable smoking experience. Over-cutting can also create an overly loose draw, altering the balance of air and smoke, which can distort the flavors and cause the cigar to burn too hot. The key is to cut just enough to allow for a comfortable draw while preserving the structure of the cigar. This usually means cutting about one-sixteenth to one-eighth of an inch from the cap. As you gain experience, you'll learn to make the perfect cut intuitively, enhancing the overall experience. As for how to smoke the cigar, it's an elegant symphony of steps designed to maximize your enjoyment. Start by holding the cigar up to your mouth and drawing in gently. Remember, unlike cigarettes, you don't inhale the smoke from a cigar. Instead, you let the smoke linger in your mouth, savoring the rich, complex flavors. The goal here is to appreciate the full-bodied taste and the aroma of the smoke. Take your time between puffs, allowing the cigar to cool and thus preserving its flavors. A good rule of thumb is to aim for about one puff per minute. This leisurely pace contributes to the relaxation and contemplation often associated with the ritual of cigar smoking. But what happens if, despite all these carefully orchestrated steps, you find that you're not enjoying the experience? First and foremost, remember that the world of cigars is vast and varied, with a multitude of flavors, strengths, and sizes. Just like with any other indulgence, it may take some time and experimentation to find the right cigar that suits your palate. Don't be afraid to try different brands, shapes, and sizes. Each cigar has a unique personality, and part of the allure is in exploring these endless possibilities. If a particular cigar isn't to your liking, it's perfectly acceptable to put it out. Cigar smoking is meant to be a pleasurable experience, and there's no reason to persist if you're not enjoying it. Simply set the cigar down in the ashtray and let it extinguish naturally. In the end, remember that the art of cigar smoking is a personal journey. It's about savoring moments of tranquility, immersing yourself in a rich tradition, and appreciating the craftsmanship that goes into every cigar. Whether you're a seasoned connoisseur or a curious novice, the world of cigars offers a captivating experience, steeped in tradition and brimming with sophistication. Delving Deeper into the World of Cigars: Nuances to Consider When embarking on the captivating journey of cigar smoking, there are several nuances you may want to consider. These can range from understanding cigar sizes, shapes, and wrappers, to learning how to store cigars properly. Let's explore some of these aspects for cigar smokers in more detail. Cigar Sizes and Shapes: Cigars come in various sizes and shapes, commonly referred to as vitolas. These can significantly impact the smoking experience, as they affect the burn rate and draw of the cigar. For example, a thicker cigar, known as a robusto, offers a slower burn and a cooler smoke, whereas a thinner, longer cigar, such as a lancero, provides a faster burn and a more concentrated flavor. Understanding the different vitolas can aid in selecting the right cigar for the occasion and your preferred smoking duration. Cigar Wrappers: The wrapper, or the outermost leaf of a cigar, plays a substantial role in the cigar's flavor profile. Different types of wrappers, such as Connecticut, Habano, or Maduro, each offer unique flavors and complexities. For instance, a Connecticut wrapper is typically lighter and offers a milder flavor, while a Maduro wrapper is darker and can provide richer, sweeter notes. Pairing with Drinks: The right beverage can elevate your cigar smoking experience, enhancing the flavors and offering a more sophisticated experience. A single malt whisky, a vintage port, or a strong coffee can all be perfect pairings for your chosen cigar, and the discovery of each is an exciting exploration in itself. Storing Cigars: Maintaining the right humidity and temperature is crucial for preserving the quality of your cigars. A well-kept cigar humidor can ensure your cigars remain fresh, aromatic, and ready to smoke whenever you wish. Knowing how to properly store your cigars can make a significant difference in your overall enjoyment. Tasting Notes: Developing a refined palate to identify the various tasting notes in a cigar is a fulfilling aspect of the cigar journey. From the initial light (also known as the first third) to the final third, a cigar's flavor profile can change dramatically. Learning to discern these subtle shifts and complexities can enhance your appreciation for the craftsmanship involved in creating a fine cigar. Etiquette: Finally, there is an element of etiquette associated with cigar smoking, such as not blowing smoke in another person's direction or respecting the smoking rules of the venue you're in. Understanding these unwritten rules can enrich the social aspect of the cigar-smoking experience. These nuances, among many others, make cigar smoking a unique and endlessly fascinating hobby. It's about more than just lighting up and puffing; it's about savoring an art form that has been perfected over centuries. So, take your time, explore, and enjoy the journey into the enchanting world of cigars. Cigars are a classic and elegant indulgence, used for celebration and enjoyment since before the 1400s. While it looks simple enough, there is so much tradition involved in smoking cigars that to those unfamiliar, it can appear daunting to get started. Whether you are simply looking to learn more or are trying to avoid embarrassment at your next bachelor party, knowing how to properly smoke a cigar can come in handy. Choose your Preferred Cigar If you are about to smoke your first cigar, chances are that it will be one that is gifted to you at one celebratory event or another. This can make for a great memory, though you are left with little choice in terms of the taste or feel of the cigar. If that is not the case, there are a few things to keep in mind when shopping for your first cigar. As you are just getting started with cigars, it can be hard finding a cigar type or brand that suits your undeveloped palate, and true trial and error can get expensive. If you are not already used to cigarette smoking in general, you will certainly want to start off with a mild cigar. Get some help from the salesperson at the cigar shop of your choice, they will be happy to make recommendations for your first cigar. Ask for a few mild cigar options, and make sure not to focus on the look. Bring the cigars up to your nose and take a deep breath in, see that the aroma is appealing to you and is not pungent. This comes down to personal preference, but the smell will be a good indicator of the cigar’s flavor. Select a few affordable alternatives, as there is no surefire way to test how much you like a cigar without smoking it. Cut Your Cigar Properly Before lighting up your first cigar, you will need to make sure that it is properly cut to ensure that it smokes properly. There are many different kinds of cigar cutters, from the classic guillotine style to elegant folding knives with more decorative designs. The style of the cutter itself will likely become a matter of personal preference for you, the most important thing is just that it is sharp enough for a clean cut. The part of the cigar that you will be cutting off is called the cap, it is the closed-end located at the foot of the cigar. It can be intimidating to cut your first cigar, but if you are nervous, keep in mind that it is always better to cut less. You can always remove more if there is not enough airflow, but you cannot get back whatever you remove. Using your chosen cutter (a sharp knife will also work in a pinch), remove the cap. The best thing to keep in mind when doing so is that you want to cut the cigar’s rounded end, make sure not to cut far enough down that the end will have parallel sides. If you cut too far, the wrapper leaf may come undone and leave you with a large mess of tobacco. Even if the cigar does not fall apart, you will probably have a rough first smoke, spitting bits of tobacco the entire time. Let There Be Light Once you have properly cut the cap off of your cigar, you are ready to light up. Your instinct may be to light the cigar like you would a cigarette, with the flame directly lighting the end of the cigar while you puff lightly. With a quality cigar, you certainly want to avoid doing so, or you will negatively impact the cigar’s flavor and smell. Holding your lighter just far enough from the cigar that the flame does not reach it, slowly toast the end of your cigar while turning the cigar round. This will slowly light the cigar, far more evenly than it would if you were to hold a torch lighter directly to the end. This will bring out the very best flavors of the cigar without producing as much of a bitter taste. If you do accidentally torch the cigar more than you intended to, do not despair. While the cigar may not taste or smell as good as it would at its prime, you will still be able to enjoy your experience. Take your time, but it is not so vital that you should feel any anxiety over it. Smoking Your Cigar Now that your cigar is toasted and lit, you are finally ready to start smoking. What many cigar smokers will advise is that you actually puff out before taking your first draw. This can clear out some of the chemicals that may have accumulated inside the cigar, pushing out some of the bitter taste. This in turn will give you a more enjoyable first smoke. Puff gently and draw the smoke into your mouth, letting the flavor spread. Whether you were previously a cigarette smoker or a non-smoker, it is vital to remember to never inhale the smoke from your cigar. Unlike cigarettes, cigars are meant to be slowly enjoyed for their full-bodied taste and scent. Let the smoke sit in your mouth for a few seconds and gently release it. Focus on the flavors and the smells, ignoring everything else if you can. Aside from the horrible coughing fit that would surely taint your first experience, it is also important not to inhale cigar smoke for health-related reasons. The smoke from a cigar is also much thicker and more potent than that of a cigarette and can lead to a huge increase in smoking-related mortality. According to the American Cancer Society, cigar smokers can be 4 to 10 times more likely to die from mouth and throat cancers compared to cigarette smokers. That is without even inhaling the smoke, so be sure to stick to puffing to fill your mouth. That is also a great reason to leave the cigar-smoking for special occasions only, or you may find yourself dealing with some nasty health effects. Enjoy Now that you have the basics down, try to relax and enjoy yourself. It is good to have an ashtray nearby for obvious reasons, but avoid the instinct to tap off the long ash block at the lit end of your cigar. While it may be satisfying to watch half of the cigar’s length in ash drop into the ashtray, the ash on the end of your cigar will help protect your cigar from overheating or burning too fast. If the ash does fall, it is not the end of the world, just try not to overdo it for the sake of your own smoking experience. Take your time while smoking, and make sure that you only continue so long as you are still enjoying it. Do not feel any pressure to finish a cigar, especially if it is your first. For one thing, if you are a non-smoker, the amount of nicotine alone could make you feel sick or nauseous. Even if you have a history of smoking cigarettes, cigar smoke can be overwhelming, and it is of course possible that the particular cigar may simply not be to your taste. Whether the cigar just is not pleasant, or you are beginning to lose your sense of enjoyment for any reason, that is the perfect time to put it out and complete your experience. Avoid stubbing out the lit end like you would a cigarette, as this can lead to an unpleasant smell in the surrounding area. Set the lit cigar down in the ashtray and let it slowly burn away. Looking to mark your first cigar smoking adventure or looking for a special something for the aficionado in your life? William Henry has a beautiful selection of Damascus steel cigar cutters with exotic stonework that can make a memorable gift for your favorite cigar smokers.

Whether you truly enjoy spending time in the kitchen and experimenting with new recipes or are just looking to get some of the bare necessities, shopping for new kitchen knives can be a great time. A well-made knife is a beauty to behold and just feels at home in your hand, and you can find great kitchen knives at any price range. While knives are a bit more straightforward to shop for in comparison to some other home goods, it can be overwhelming when you just do not know what makes a great kitchen knife. There are many knives that are ultimately far more expensive than they are worth, as well as cheaper knives that seem alright, but ultimately need to be replaced more quickly. This guide will walk you through some basic information about kitchen knives and let you know what to look for when you are buying them. The Essential Kitchen Knives While there are many different kinds of knives, some specialized for particular uses, you can still do just about anything you need to in the kitchen with these common options. The Chef’s Knife If you could only choose one knife to purchase, a chef’s knife would be your best bet. It can do the job for just about all purposes, and is large and hardy enough to work with heavier foods that might need some extra force to be cut properly. A chef’s knife can work wonders for chopping and mincing vegetables and herbs, slicing meats, breaking down fish and poultry, and practically anything else you might need to do in the kitchen. The chef’s knife is by far the most versatile, and earned its name for that very reason. These knives often come with a 5 to 10 inch blade, with the longer knives being more balanced. The size you choose to buy ultimately should come down to whatever you are most comfortable with. The Paring Knife Also called a utility knife, the paring knife is almost like the little sibling to a chef’s knife. While a chef’s knife can also be used for precise work, these smaller knives with 2 to 4 inch blades are ideal for cutting and mincing smaller vegetables and herbs. Paring knives are also great for trimming larger cuts of meat without as much waste. The Serrated Knife While less versatile than the chef’s knife or paring knife, serrated blades play a very important role in the kitchen. While straight and curved-edge knives are great for chopping and slicing harder materials, they can oftentimes crush softer foods like bread loaves or tomatoes. The serrated edge allows you to smoothly cut back and forth without putting direct weight onto the food. It certainly is not as useful across the board as a chef’s knife, but the serrated blade is more replaceable since they are difficult to sharpen at home. As such, choosing a cheaper option is not a bad choice in this case. Honorable Mention: The Honing Steel Not a kitchen knife, but something you are sure to have seen in almost every kitchen is the honing steel. Often incorrectly referred to as knife sharpeners, honing steels are thin metal rods that can be used to correct a blade’s edge when it starts to dull. Unlike knife sharpeners, which shave away bits of material from the edge of the blade to make a sharp point, honing steels simply press the blade back into the right shape. These are inexpensive, easy to use, and will keep your knives in great shape without having to replace them as often. The Anatomy of a Knife Once you know the kind of knife or knives you are looking to buy, it is good to bear in mind the different parts that make up your kitchen knives, and eventually to consider the materials they are made of. The Tip With a self-explanatory name, the tip of a knife is the smallest part of the blade’s edge, and includes the point of the blade and first inch or two of the cutting edge. The tip is the best part to use for finer and more precise work like slicing small vegetables thinly. Be aware that as the most narrow part of the blade, the tip is a bit more fragile and could snap or chip when dropped or used to pry open containers or open cans. The Bolster The thickest part of the blade is the bolster, at the end of the blade opposite the point and leading into the handle or grip. The weight of this part of the blade makes the knife more balanced and overall easier to use. In general, this is the part of your kitchen knife that you should be gripping onto, placing it between your thumb and forefinger for better control and precision. Holding the knife properly helps to avoid dropping the knife or having it slip, which can lead to injury or damage. The Edge The cutting end of the blade from the point to its bolster is the edge. The different length and shape of the edge is usually the biggest indicator of what kind of knife you are dealing with, but for this example we will be describing the edge of a chef’s knife. The thinner, curved end of the blade, the front half or so including the tip leading up to the point, is called the rocker. This end is used for quicker and finer work. Despite the name, it should be used to rock back and forth, but pushed forward with pressure coming from behind. The thicker end of the blade is called the heel, and it is ideal for cutting through thicker vegetables or even through bone and cartilage. Due to its heft, you are able to bear down on the bolster with your free palm to push the heel through whatever food you are working with. The Handle When looking at blade handles, the ideal design is simply whichever is most comfortable for you to handle and work with regularly. Some may appear aesthetically pleasing, but ultimately be less easy to grip. Knife handles that have grooves shaped in for your fingers are often, counterintuitively, not the best option across a wider array of uses. Generally speaking, wood and metal handles are more popular and reliable, while some plastic or rubber handles can get slippery and tough to control. The Spine Opposite of the edge is the spine, the not sharp top of the blade. Many knives, like a chef’s knife, will have a flatter or wider spine so that you can put some weight on it with your free hand. Knives intended for more precise work like a serrated blade or filet knife will usually have thinner spines. The Tang The end of the blade that is sealed within the handle is called the tang. Knives with what is called a “full tang” will have this piece of metal (or other material) visible along the edge of the handle, though many are made with the tang entirely hidden. Forged and Stamped Knives Another aspect to consider when shopping for your ideal kitchen knife is whether the blade is forged or stamped. The more common preference for professional chefs is a forged knife. As the name suggests, forged knives are made from solid pieces of molten metal, which are molded and beaten into shape. Forged knives tend to be more balanced and durable, though often at a higher price. Stamped knives are essentially punched out of a sheet of flattened steel, and then sharpened. Stamped knives are considered lower quality and are thinner and more flexible. This is not usually ideal for multi-purpose chef’s knives, but can occasionally be advantageous for fileting or deboning. Materials Used One of the most important variables to consider when choosing your kitchen knife is the material it is made of, especially for the blade. Stainless Steel The most common by far, stainless steel blades are affordable, rust and corrosion resistant, and are reliable for cooks of all levels. Stainless steel blades are slightly softer than some other alternatives, so they need to be honed or sharpened more often, but their consistent quality has made them a classic for a reason. Carbon Steel More popular each year, carbon steel kitchen knives are becoming almost as popular as stainless steel in professional kitchens. The addition of carbon into the steel makes the knife’s blade much harder, helping it to keep a sharp edge for longer than the alternatives. This does come with a direct downside however, as the addition of carbon makes the steel less rust-resistant, though proper care and maintenance can offset this negative. Ceramic Another popular blade material is ceramic, as these knives tend to be inexpensive, strong, and lightweight. They are, of course, rust proof, and hold a sharp edge very well. The greater risk here is that they are far more likely to chip and break if not handled properly, but they are a great option for most home cooks. Damascus Steel Aside from more premium pricing, Damascus steel knives are a great meeting place between the benefits of carbon steel and stainless. With a carbon core placed inside of hand forged steel, these knives are strong, durable, hold a sharp edge very well, and are still more flexible and rust resistant than carbon steel. It can almost go without saying that Damascus steel is just about the most stunning option to look at. Feel It Out At the end of the day, the right knife for you is whichever feels right in your hands. Choose a few options based on your budget, materials and the blade types that fit your lifestyle best. Once you have those in mind, pick it up and see if the weight of the knife and contours of the handle suit you and your needs. William Henry has a stunning selection of Damascus steel chef’s knives and full knife sets to suit your every need, click here to learn more.

Gemstones have long been prized not only for their beauty but also for their perceived spiritual and healing properties. Among these precious stones, labradorite holds a unique position, its ethereal glow hinting at mysteries waiting to be uncovered. More than just a beautiful adornment, labradorite offers a captivating blend of history, symbolism, and enchanting color that invites exploration. What Is Labradorite? Labradorite is a type of feldspar, a group of minerals that make up approximately 60% of the Earth's crust. Named after Labrador, Canada, where it was first discovered in the 18th century, labradorite has since been found in other parts of the world, including Finland, Madagascar, and Ukraine. What sets labradorite apart from its mineral kin is its striking optical display, known as labradorescence. This phenomenon, caused by internal fractures in the mineral that refract light back and forth, results in a spectacular play of colors. As the viewing angle changes, labradorite can exhibit a range of hues—blue, green, gold, pink, or a mix of these colors, resembling the mesmerizing glow of the Northern Lights. In its natural state, labradorite appears fairly nondescript, often gray or dark in color. However, when light strikes it at the perfect angle, the stone comes alive with an array of vibrant colors, revealing its hidden beauty. This unique characteristic has made labradorite a popular choice in jewelry making, where it is cut and polished to best display its iridescent qualities. But labradorite isn’t just a beautiful stone; it's also steeped in lore and symbolism. Various cultures have prized it for its perceived spiritual properties, seeing it as a stone of transformation and protection. It’s often used in meditation and spiritual practices, believed to enhance intuition and consciousness. Craftsmanship: From Raw Stone to Finished Piece Crafting a piece of labradorite gemstone jewelry is an art that requires skilled craftsmanship, patience, and a deep understanding of the stone's unique properties. This journey from raw stone to finished piece is an intricate process that transforms labradorite’s rough beauty into a wearable work of art. Selection of the Stone The first step in creating a piece of labradorite jewelry involves selecting high-quality raw stones. These are chosen based on their color intensity, clarity, and size. Only labradorite stones that display a vivid play of iridescent colors, a characteristic known as labradorescence, are selected for use in high-quality jewelry. Cutting and Shaping Once the labradorite stone has been selected, it is carefully cut and shaped by a skilled lapidary. This is a delicate process, as the angle at which the stone is cut greatly impacts the display of labradorescence. The goal is to maximize the stone's iridescent play of colors. After the stone is cut, it is then polished to a high shine to further enhance its natural beauty. Designing the Piece Meanwhile, jewelry designers draft a design for the piece, taking into account the shape, size, and color of the labradorite. Whether it’s a ring, bracelet, pendant, or a pair of cufflinks, each design is thoughtfully created to complement the stone and the wearer's style. Setting the Stone Next, the jewelry piece is crafted from metal—gold, silver, or platinum—and the labradorite is carefully set into it. This requires the delicate hand of a seasoned jeweler to ensure that the stone is securely placed while highlighting its best features. Final Touches After the labradorite is set, the piece undergoes final touches, which may include additional detailing on the metal, setting of other complementary gemstones, and a final polish to enhance the overall look of the piece. How to Style Labradorite Jewelry Labradorite, with its rich, iridescent play of colors and rugged charm, is a perfect gemstone for men's jewelry. Its intriguing color spectrum adds a sophisticated touch to any outfit, whether casual, professional, or formal. Here's how to incorporate labradorite jewelry into your style. Casual Appeal For a casual look, a labradorite beaded bracelet can be a stylish addition. It pairs well with watches and leather accessories, adding a unique texture and a pop of color. Consider pairing it with your favorite jeans and a simple t-shirt for an effortless yet stylish look. Professional Sophistication In a professional setting, subtlety is key. A labradorite tie pin or cufflinks can add a dash of individuality and intrigue to a classic suit. It's a simple way to incorporate gemstones into your attire without being overly flashy. Formal Elegance When it comes to formal events, labradorite gems can elevate your style. A labradorite ring or a tie clip can provide a focal point that draws the eye without overpowering your overall look. Paired with a dark suit, these pieces can truly stand out. Layering and Combinations Labradorite pairs beautifully with silver and gold, making it a versatile choice for any piece of jewelry. Try layering different pieces, like a labradorite pendant necklace with a silver chain, or pairing a labradorite bracelet with a classic watch. Caring for Your Labradorite Jewelry Caring for your labradorite jewelry is important in order to keep it looking its best. Avoid exposing your stone to harsh chemicals and extreme temperatures. Cleaning should be done with mild soap and water or a soft cloth. Be sure to store it away from direct sunlight and moisture to prevent fading or discoloration. William Henry's Picks From luxurious bracelets to stylish cufflinks, William Henry offers a variety of exquisite pieces featuring Labradorite, a gemstone known for its striking iridescence. Here, we share some of our top picks that perfectly encapsulate the allure and mystique of this fascinating gemstone: Lux: This sterling silver bracelet is adorned with Labradorite, creating a captivating spectrum of colors. Its stainless button lock clasp is set with a spinel gemstone, ensuring both style and durability. Nimbus: Featuring 'sugar skull' beads in gold and sterling silver, this bracelet is enhanced by the iridescence of Labradorite. Inlaid rubies and an 18k Rose Gold centerpiece add a luxurious touch. Crescent: This beaded bracelet incorporates sterling silver skulls with iridescent Labradorite beads, making it a true statement piece. It's built on durable, welded aircraft cable for longevity. Labradorite Shift: A sterling silver pendant showcasing an inlaid Labradorite centerpiece, it mirrors the colors of a dusky sky. Offered on an antique-finish silver chain, it includes an engraving plate for personalization. Labradorite Pinnacle: Similar to the Shift, this sterling silver pendant presents a Labradorite centerpiece, radiating various hues. It is accompanied by an antique-finish silver chain and offers space for personal engravings. Labradorite Identity: A polished sterling silver bracelet featuring an inlaid Labradorite centerpiece. Its button lock is inset with a spinel gemstone and includes engraving space on the back for a personalized touch. Labradorite Retro: This polished sterling silver bracelet is inlaid with Labradorite, reflecting nature's colors. Completed with a spinel-inset button lock, this bracelet combines beauty and durability. Labradorite Duo: These sterling silver cufflinks showcase Labradorite inlays, reflecting the rich tones of the evening sky. A versatile accessory essential for any gentleman's wardrobe. Magician: A beaded bracelet made up of a palette of blues and greys, including Labradorite, sodalite, and blue tiger eye. Perfect for any attire, from casual to formal. Moonlight: This beaded sodalite bracelet features an 18k Rose Gold encased South Sea pearl centerpiece, surrounded by the iridescence of Labradorite beads. Its 18k Rose Gold end caps and clasp complete the piece, paying tribute to nature's grandeur. Dressing with Distinction Labradorite is a gemstone that not only captures the eye but also the imagination. Its captivating iridescence and timeless appeal make it a fitting choice for the fine craftsmanship that William Henry is renowned for. Unveil the magic and mystery of labradorite with William Henry's selection of exquisite pieces, each a unique homage to this remarkable stone.